Vicky, owner, manager and fabulous cook at Raincliffe Hotel, prides herself on her authentic British cuisine and ensures her guests’ bellies are always completely satisfied!
All meals are cooked to order using fresh, wholesome ingredients and the extensive breakfast menu includes traditional English, kippers, eggs, porridge, pancakes, cereals, Vegetarian and Vegan. We are also happy to provide a gluten-free cooked breakfast on request.
Packed lunches and home-made evening meals can also be pre-booked if required for an additional cost, or you can select a hot take away sandwich for 10am.
Our traditional bar is the perfect place for a leisurely pre or post-dinner drink where you can relax with your companions and chat about your day. Open from midday to 10pm (ish), choose from an array of ales, wines, spirits, soft drinks and snacks, and wind down in our cosy lounge or enjoy the late afternoon sun from our outdoor terrace at the front of the hotel.